Grilled Stingray - Satay Flavor is a bold and flavorful seafood dish, featuring tender, juicy stingray marinated in a spicy and aromatic satay sauce. The perfect blend of chili, lemongrass, garlic, and spices enhances the natural sweetness of the stingray, creating a smoky, slightly charred, and deeply savory taste.
Best enjoyed with steamed rice, fresh herbs, and a tangy dipping sauce, this dish is perfect for those who love spicy, grilled seafood with a rich, authentic Vietnamese flavor.
Smoky, spicy, and irresistibly delicious—experience the taste of grilled stingray with a kick of satay!
*The product should be stored in a cool, dry place and avoid high temperatures as well as direct sunlight. You can use it directly or reheat the product in the air fryer to increase the crispness and better taste.
